“If people are looking at multiple fitness brands, trying to decide which one to go with, that’s a big red flag,” says co-founder Devan Kline, who wants franchisees who only have eyes for Huntersville, North Carolina-based Burn Boot Camp.
Business and Finance
Chick-fil-A shares some of its tricks (and a few “what ifs”) as it aggressively pushes toward a truly connected restaurant.
Just a few weeks into a test of delivery for Wetzel’s Pretzels, new CEO Jennifer Schuler counts two surprises, in a good way.
When the Magellan Explorer departs on its maiden voyage to Antarctica in November the adventure expedition ship will have one more amenity.
Hyatt just announced plans to open new locations in the hip U.S. cities of Nashville, Austin and Memphis. Each will be built in the downtown areas, expressly designed for “savvy explorers” looking to build out their Instagram profiles.
Shuckin’ Shack Oyster Bar, which started as a 900-square-foot shack in Carolina Beach, North Carolina, in 2007, is heading inland for growth.
While restaurant operators need little reminder about labor headaches, a new survey shows how they are reacting.
Dale Carnegie Training began operating outside the United States in the 1940s. Now, 127 of its 228 territories are in international markets, and about five years ago revenue from international operations began exceeding its domestic system.
Now in its fifth year, the IFA and its Educational Foundation are seeking nominations that highlight the charitable efforts of franchisors, franchisees and industry suppliers. Gold award winners receive a $5,000 donation and Silver winners receive a $1…
2018 was another flat year for sales growth at MAACO, the auto repair and paint franchise that also stayed flat the prior year, said Bob Benjamin, president for about 11 months. But he predicts growth will get going again in 2019.